2022 Tamāhine Limited Edition
Our barrel-fermented Sauvignon Blanc is named after a boat called Tamāhine (or the ‘Tam’). The ship kept the North and South Island of Aotearoa-New Zealand linked for close to 36 years.
It’s a story of Marlborough’s heritage - of connecting people. But it’s also a story of determination and grit – and the ship was most famous for very rarely missing a crossing, despite seeing some vicious storms in its time.
We thought of no better way to celebrate Sauvignon Blanc and winemaking in the region than with a nod to this iconic passenger vessel. Here, we have created a magnificent barrel-fermented Sauvy B that is complex, deep, and texture-rich, with purity of fruit flavour and freshness.
- Regular price
- $24.99
- Sale price
- $24.99
- Regular price
-
Tamāhine
Translated, Tamāhine means “daughter” in Te Reo Māori - pronounced (ta-maa-hi-ne) it was the name of one of Marlborough's most iconic ferry vessels - connecting the North and South Island - the historic boat is truly one of our unsung heroes.
Winemaking
Tamāhine in crafted to express a richer side to Marlborough Sauvignon Blanc and is made to showcase cellaring potential.
Perfectly ripe fruit is fermented and aged for 7 months in 20% new French barrique and 80% older barrels. Light long toasting was chosen for the barrels to help create a more subtle oak influence.
Expert Opinions
2023 Vintage
95 Points (5 Stars)
Complex and sophisticated, the wine shows apricot skin, grapefruit, oatmeal and gun smoke aromas on the nose with a hint of vanilla. The concentrated palate displays outstanding focus and drive, splendidly supported by saline texture and vibrant acidity. Superbly structured and persistent. At its best: now to 2033.
Sam Kim, Wine Orbit
2022 Vintage
95 Points (5 Stars)
"This is wonderfully stylish and engaging, showing grapefruit, apricot, lemon zest and oatmeal characters on the nose. The palate delivers excellent weight and depth, wonderfully complemented by refined texture and bright acidity. Gorgeously harmonious and complex, finishing impressively long and satisfying. The wine was fermented and aged in 20% new French barriques and 80% older barrels for 7 months. At its best: now to 2030."
Sam Kim, Wine Orbit
